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Green beans are just the start! Try different beans every time.
This recipe is just a starting point. Use different beans each time you prepare this dish.

Try using red or yellow bell pepper instead of just green every time.
Low calorie and delicious
Three Bean Salad
Ingredients
(12 servings - 120 calories per serving)
2 cans (16 oz ea) cut green beans (drained)
2 cans (16 oz ea) cut yellow wax beans (drained)
2 cans (15 oz ea) red kidney beans (drained)
1 cup cider vinegar
2/3 cup sugar
1/3 cup dill pickle juice
2 cups celery (thinly sliced)
4 tbsp green pepper (chopped)
4 tbsp pimento (chopped)
1 large onion (quartered, sliced)
1 tsp black pepper
  • In mixing bowl, combine vinegar, sugar, and pickle juice.
  • Add beans and remaining ingredients.
  • Mix well.
  • Cover bowl.
  • Place in refrigerator.
  • Chill for 3 hours or overnight.
  • Serve cold.


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