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On 12 August 2004, we received this note from L.R. of Nolensville, TN, concerning their use of sucralose.
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"I use Splenda in my coffee, and it's fine. I love the taste. But, if I add Splenda yogurt or Splenda ice cream, then it's too much and it causes unbelieveable gas and cramping.
Moderation seems to be key for me."
Thank you L.R. for sharing your story with our visitors.
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