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| Another Splenda Story submitted by a visitor |
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| On 7 February 2006, we received this note from E. in Oregon concerning their use of sucralose. |
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| "I started using Splenda before it was really on the market. I purchased it over the Internet. I'd been using it long enough to develop a reaction to it.
Last year, I ate an Atkin's Indulge bar sweetened with Splenda. The following morning, I began vomiting. This happened three times before I took a look at what caused the problem. I ordered a sugar-free Frappaccino, which was lovely. The following morning, I began vomiting again. I discovered that the Frappaccino had Splenda in it. I foresee that, in the future, time will reveval that Splenda (sucralose) will be a serious health problem for many people. I admit that I have an acidic constitution and that may be why my body cannot tolerate the product, but because of our sad diet in America, I believe many people are acidic and will be susceptible to the ill effects of Splenda. Now, I read every label and will not touch sucralose. I now use liquid stevia on a regular basis and have had no problems with it." Thank you E. for sharing your story with our visitors. |
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| If you have experienced any side effects, whether you are sure it is Splenda or not, be sure to speak with your physician and discuss all possibilities. . |
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